Menu

Select your delicious Food Menu

Pizza Menu

Haitian Menu

Drinks

Catering Menu

Black rice & peas (Djon Djon) Half Pan (10-12 people) $55
Black rice & peas (Djon Djon) Full Pan (20-25 people) $100
Brown rice & peas (Diri Kole) Half Pan (10-12 people) $40
Brown rice & peas (Diri Kole) Full Pan (20-25 people) $75
White rice & black bean sauce Half Pan (10-12 people) $45
White rice & black bean sauce Full Pan (20-25 people) $85
Macaroni and Cheese Half Pan (10-12 people) $60
Macaroni and Cheese Full Pan (20-25 people) $110
Macaroni Salad Half Pan (10-12 people) $50
Macaroni Salad Full Pan (20-25 people) $90
Beet Potato Salad Half Pan (10-12 people) $50
Beet Potato Salad Full Pan (20-25 people) $95
Fried Green Plantain Half Pan (10-12 people) $40
Fried Green Plantain Full Pan (20-25 people) $75
Stewed Chicken Half Pan (10-12 people) $120
Stewed Chicken Full Pan (20-25 people) $240
Stewed Turkey Half Pan (10-12 people) $120
8 oz of Pikliz $10
Pate Kode $4 each (minimum of 6)
Stewed Red Snapper Large $40/person
Stewed Red Snapper Medium $30/person
Fried Red Snapper Large $30/person
Fried Red Snapper Medium $20/person
Fried Goat (Kabrit) Full Pan (20-25 people) $480
Fried Goat (Kabrit) Half Pan (10-12 people) $250
Fried Pork (Griot) Full Pan (20-25 people) $235
Fried Pork (Griot) Half Pan (10-12 people) $120
Fried Turkey Full Pan (20-25 people) $240
Fried Turkey Half Pan (10-12 people) $125
Fried Chicken Full Pan (20-25 people) $260
Fried Chicken Half Pan (10-12 people) $140
Stewed Turkey Full Pan (20-25 people) $240
Stewed Turkey Half Pan (10-12 people) $120